Recipes / Keto Recipes
Looking for keto recipes? You’ve come to the right place. Browse our collection of keto-friendly recipes to find the perfect recipe to fit your diet (and your pantry).

Keto Chocolate Ice Cream
Chocolate is one of those heftily debated topics in the health world. Good or bad? Will it make you fat or provide you with essential nutrients? Sure, most chocolate candies, truffles, cakes, etc. cause inflammation and sugar spikes, but it’s not the chocolate that’s at fault. It’s the sugar, the...

Keto Green Lemon Smoothie
Are smoothies Bulletproof? The problem with most traditional smoothie recipes is the sugar content. Fruits are considered more of a treat or a dessert on the Bulletproof Diet and should be limited. Smoothies packed with fruit or kryptonite ingredients like peanut butter or soy milk may give you brain fog and...

Keto Chocolate Avocado Mousse
This keto chocolate mousse is packed with nutrients and healthy fats to give you clean energy and focus, rather than sapping your performance with sugar. You can easily make this for one person or double (or triple!) the recipe for a whole crowd. No one will ever guess you used...

Keto Protein Chocolate Chip Cookies
Chocolate chip cookies that balance your blood sugar and give you lasting energy? Yes, please! These cookies take about as much time to make as the conventional recipes you’re used to while providing nutrient-dense fats and gut-healing collagen protein. Dip these in your Bulletproof Coffee for a powerful afternoon snack...

Keto Pumpkin Pancakes
If you haven’t tried pumpkin on a ketogenic diet, you’re missing out! Not only is pumpkin packed with vitamins and beneficial compounds for your eyes and brain, it also tastes delicious in sweet and savory recipes. These fluffy pumpkin pancakes make the most of this tasty vegetable without too many...

Bake Bulletproof Bread With This Keto Low Carb Bread Recipe
When I recommend that people see how they feel after eliminating gluten, of the most common responses is, “I could never stop eating bread.” No surprise — bread is delicious, and it was probably a dietary staple for most of us growing up. But gluten (and therefore bread) can contribute to...