Why You’re Not Losing Weight on the CICO Diet

The CICO diet (calories in vs. calories out) pushes the idea that to lose weight, all you need to do is eat fewer calories than you burn each day.

In other words, it doesn’t matter what you eat—you can still lose weight as long as you stay within your calorie goals. For people who turn their noses up at salads and chicken breast, it sounds like a dream come true. After all, it takes all the questions out of food choices and turns weight loss into simple math.

Unfortunately, there’s much more to the equation. Here’s what the CICO diet gets wrong—and what to do instead.

What is the CICO diet?

When you’re dieting the CICO way, you’re focused on your daily calorie intake.

In order to get that personalized calorie number, calculate your total daily energy expenditure (aka TDEE), and then eat fewer calories than you burn. You can calculate your TDEE using macro tracker apps or an online TDEE calculator.

For people looking for a simple solution to weight management, the CICO diet is a great first step. This approach to eating can translate to big results, too: A quick browse through the CICO diet Reddit will show countless success stories from individuals boasting dramatic weight loss, all from counting calories and following healthy eating habits.

But the CICO diet isn’t really a magic bullet for healthy living. It’s a strategy of eating that can help some people lose weight by creating a calorie deficit.

Technically, you could eat ice cream all day if you wanted, as long as the total calories don’t go over your total number of calories for the day. Even if that leads to weight loss, your body isn’t inherently getting the nutrients it needs for its overall health. You still need to balance your nutritional plate with quality fats, protein and carbohydrates from whole foods.

Plus, staying in a caloric deficit isn’t a long-term approach to weight management. It might work in the short-term, and CICO diet Reddit results show plenty of people who have been working on their weight loss goals for a year or more.

But cutting calories can actually do more harm than good. If your meal plan puts you in a caloric deficit for too long, your body will respond by slowing down your metabolism. And if you’re dealing with food sensitivities or poor digestion, cutting calories isn’t necessarily going to help you feel better.

All of these factors translate to one thing: weight loss plateaus.

Related: How to Increase Your Metabolism Without Pills or Boosters

Why you might not see results on the CICO diet

Losing weight and creating a calorie deficit are closely related. But there are few major caveats to this rule.

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When it comes to diet, quality matters

First, not all calories are created equal because foods affect the body differently.

For instance, a 400-calorie bagel eaten first thing in the morning spikes your insulin levels and causes a sugar crash a few hours later. Not only will you be dragging, you’ll also be famished—making it harder to adhere to your daily calorie goal.

In comparison, a breakfast that prioritizes protein and quality fats will keep you full and focused all morning long. Here’s why: In the world of macronutrients, dietary fat and protein digest slower compared to carbohydrates, which supports satiety.

Protein also boosts your metabolic rate and can increase the amount of calories you burn throughout the day due to its high thermic effect.^[1]

When you’re building your meals, here’s what to keep in mind:

• Protein: Reach for high quality, complete proteins from whole food sources. Animal sources such as meat and seafood contain all essential amino acids, while vegetable sources usually lack one or more (but can be combined so they’re considered complete).^[2]
• Fats: Namely, quality fats. What does that mean? These foods contain higher levels of stable fatty acids like omega-3s, monounsaturated fats and saturated fats. Your brain also thrives on fats as an energy source—that’s one of the reasons Bulletproof Brain Octane C8 MCT Oil boosts cognitive function, even if you’re not on the keto diet.^[3]
• Carbohydrates: There’s a big difference between white bread and a sweet potato. Bread digests quickly and spikes your blood sugar, while the spud contains complex molecules that take time to break down (and gives you fiber—thanks, sweet potatoes!). Prioritize complex carbohydrates over simple carbohydrates, and consider eating fewer carbohydrates overall. Learn about low-carb diets.

Bulletproof tip: If you’re looking to add high quality protein and fat to your day, Bulletproof Energy Collagen Protein provides all 9 essential amino acids, along with MCT oil to provide an all-in-one solution to sustained energy. Or if you need some on-the-go fuel, reach for a Bulletproof Collagen Protein Bar.

Your body needs nutrients, not just calories

If calories were all that mattered, all diets would work equally well. But different diets with the same caloric intake can lead to different weight loss results. For instance, a 1,500 calorie-a-day Paleo diet doesn’t necessarily yield the same results as a 1,500 calorie-a-day dirty keto diet.

When your focus is only on calories, you aren’t thinking about the health benefits of important nutrients like fiber, protein, fat and carbohydrates. Getting the right ratio helps your body function at its best.

The trick is, finding the right balance of these nutrients varies for everyone and can change depending on your activity levels, age and gender. (You know this is true if you’ve ever been famished the day after a long hike or especially sore after a big workout—your body is asking for food to repair those muscles!)

Here’s an example: Protein recommendations for the general public is 0.8 grams per kilogram of body weight.^[4] Cool. But if you’re only looking at your calorie intake, you’re not considering how much protein you get in a day. That’s a big deal because protein supports everything from healthy cells to strong muscles—and if you’re highly active, you likely need more protein.

In the end, looking at calorie numbers isn’t enough to understand what you need to feel your best. It’s a great start. But if your body is asking for something more, you gotta pay attention to your personal biology—not just a single number.

Should I count calories, or do keto? Or something else?

In a world full of diets, it’s hard to pinpoint which you should go for. But here’s a secret: Plenty of popular diets work by creating a calorie deficit.

If you go the intermittent fasting route, you skip those early-morning donuts and late-night snack sessions. The Mediterranean diet guides you toward eating more whole foods—like fruits, vegetables and whole grains—while eliminating calorie-dense processed foods. And the keto diet restricts carbohydrate intake, which also eliminates calorie-dense foods like pasta and bread.

That said, if you are looking for a diet with a more favorable metabolic response than a calorie-restricted diet, research shows that a ketogenic diet (think high-fat, moderate-protein and low-carb) works for many people.^[5] In the absence of carbs, the body learns to use fat as fuel—no calorie-counting required.

It all boils down to which diet you prefer and works best for you. As a starting point, healthy eating starts with eating nutrient-dense whole foods and cutting back on added sugar and ultra-processed foods. If you’re feeling lost, talk to an expert such as a dietitian or nutritionist who can set up a diet plan that meets your personal needs.

Keep in mind that food isn’t the only thing that impacts your health. Your overall wellness requires plenty of sleep, physical activity and managing stress. Find out how to sleep better with science-backed sleep tips.

This article has been updated with new content.