Blog Archives

Keto Pumpkin Pancakes
If you haven’t tried pumpkin on a ketogenic diet, you’re missing out! Not only is pumpkin packed with vitamins and beneficial compounds for your eyes and brain, it also tastes delicious in sweet and savory recipes. These fluffy pumpkin pancakes make the most of this tasty vegetable without too many...

Bulletproof Takeout: How to Make Cassava Egg Rolls
Egg rolls taste delicious. But the crispy outside layer of the average egg roll, wheat flour cooked in peanut or canola oil, can rob you of your energy and leave you craving more kryptonite foods. Not very Bulletproof. Luckily, we have cool friends. Nick Kowalski of Nicksfit.com formulated and tested this amazing...

Bake Bulletproof Bread With This Keto Low Carb Bread Recipe
When I recommend that people see how they feel after eliminating gluten, of the most common responses is, “I could never stop eating bread.” No surprise — bread is delicious, and it was probably a dietary staple for most of us growing up. But gluten (and therefore bread) can contribute to...

MCT Oil Salad Dressings: Creamy Basil Vinaigrette
Wondering how to get more fat into your salad? Brain Octane MCT oil, of course! You might already know that Brain Octane is a brain-powering, fat-burning part of Bulletproof Coffee, but it’s also excellent in MCT oil salad dressing. Here’s why. MCT oil brings out the fat-soluble flavors in foods. It’s flavorless, so...

Recipe: The Complete Guide To Making Bulletproof Cupcakes
I’ve spent more than 10 years figuring out how to make great tasting foods that are low in toxins and high in healthy nutrients. Almost all Bulletproof Recipes are pretty easy to make and taste far better than what you’ll find at a restaurant. They are gluten-free, almost entirely casein-free,...