Want a chocolate shake worthy of a diner, without the dairy and added sugar? This Chocolate Shake With Collagen will blow your mind. It’s made with delicious Chocolate Collagen Protein powder, plus a secret ingredient that gives the shake a creamy mouthfeel: frozen cauliflower. The veggie’s neutral flavor is masked by chocolate goodness, but packs this shake with fiber and essential micronutrients.
Print Recipe 
Chocolate Shake With Collagen Protein
https://www.bulletproof.com/recipes/chocolate-shake-with-collagen/
Start to Finish: 5 minutes
Ingredients:
- 2 scoops Chocolate Collagen Protein
- 1 cup frozen steamed cauliflower (steaming before freezing eases digestion)
- 1 Tbsp. cashew butter
- ½ tsp. vanilla
- A few dashes of Ceylon cinnamon
- 1-1 1/2 cups non-dairy milk of choice (such as coconut, almond or cashew)
- 1 tsp. to 1 Tbsp. Brain Octane MCT Oil
Tip: For a thicker shake, add just enough milk to get your blender going. And if you’re new to MCT oil, start with a smaller serving.
Instructions:
- Place all ingredients in a blender and blend until creamy. Enjoy!
Makes: 1 serving
Nutritional Information (per serving):
- Calories: 438
- Protein: 27g
- Carbs: 19g
- Fiber: 4g
- Sugar: 17g
- Fat: 19g
- Saturated Fat: 10g
- Cholesterol: 0mg
- Salt: 175mg
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