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https://www.bulletproof.com/recipes/keto-recipes/keto-strawberry-margarita-recipe/ article-18397 Keto Muddled Strawberry Margarita https://www.bulletproof.com/wp-content/uploads/2018/04/Bulletproof-Strawberry-Margarita_header-300x160.jpg 1 USD InStock Keto Recipes Beverage Cocktails Dairy Free Gluten Free Keto Low-Carb Nut Free article
Home / Recipes / Keto Recipes
|August 14, 2019

Keto Muddled Strawberry Margarita

By Bulletproof Staff

Keto margarita recipe provided by Veronica Culver, The Enchanted Cook

Fresh muddled strawberries, apple cider vinegar or lime juice, and a no-sugar sweetener provide a fresh, keto-friendly take on the margarita just in time for Cinco de Mayo. This low-carb margarita recipe uses clear tequila, which has no carbs and is naturally gluten-free. Muddling the strawberries with a no-sugar sweetener such as birch xylitol adds just the right amount of sweetness to the fresh berries and keeps your net carbs low — just 1 gram per drink.

If you choose to use apple cider vinegar over fresh lime juice, your margarita will be a little more acidic than you’re probably used to — think strawberry shrub-like in taste. If you need convincing, read up on all health benefits of apple cider vinegar, including how it boosts ketosis.

Drinking alcohol isn’t Bulletproof, but many of us do it – especially to celebrate good times with friends and family, like during holidays and festivities including Cinco de Mayo. If you choose to drink, this guide will help minimize your hangover.

Keto Muddled Strawberry Margarita

Keto Strawberry Margarita recipeStart to Finish: 5 minutes

Ingredients:

  • 3 ounces good quality clear tequila
  • 2 ounces fresh organic lime juice (or organic apple cider vinegar)
  • 1/4 cup sliced organic strawberries, divided
  • 2 teaspoons birch xylitol, divided
  • 4 ounces sparkling mineral water
  • Ice
  • Lime wedge and whole strawberry, for garnish

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Instructions:

  1. Gather two rocks glasses and place half of the strawberries plus 1 teaspoon of the xylitol in each glass. Muddle by gently pressing and mixing at the bottom of the glass using a cocktail muddler or you can use a fork and mash it.
  2. Add half of the tequila and half of the apple cider vinegar or lime juice to each glass and stir.
  3. Add ice to each and top off with sparkling mineral water.
  4. Optional: add a garnish of a lime wheel and strawberry.

Serves: 2

Nutritional Information (Per Serving):

  • Calories: 120
  • Protein: 0g
  • Carbs: 5g
  • Fiber: 0g
  • Sugar: 1g
  • Sugar Alcohol:4g
  • Net Carbs: 1g
  • Fat: 0g
  • Saturated Fat: 0g
  • Polyunsaturated: 0g
  • Monounsaturated: 0g
  • Trans fat: 0g
  • Cholesterol: 8g
  • Sodium: 3mg
  • Potassium: 53mg
  • Vitamin A: 0%
  • Vitamin C: 20%
  • Calcium: 1%
  • Iron: 1%
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Statements made on this website have not been evaluated by the U.S. Food and Drug Administration. Products sold on this website are not intended to diagnose, treat, cure, or prevent any disease. Information provided by this website or this company is not a substitute for direct, individual medical treatment or advice. It is the responsibility of you and your healthcare providers to make all decisions regarding your health. Bulletproof recommends that you consult with your healthcare providers regarding the diagnosis and treatment of any disease or condition.

About Bulletproof Staff

The Bulletproof Staff category includes more than two dozen writers with a wide range of expertise, including nutrition, fitness, recipe development and more. Articles from The Bulletproof Staff contain insight from multiple writers. Content in this category has been peer reviewed and updated when required to adhere to our editorial guidelines. Explore more content by category here.

TAGS

BeverageCocktailsDairy FreeGluten FreeKetoLow-CarbNut Free

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